Specialty coffee designed for modern businesses.
More than a supplier. A coffee partner.
At 94 Celcius, we collaborate with cafes, restaurants, hotels, offices, and businesses that want to offer a memorable coffee experience to their customers and teams.
Thanks to an approach combining precision, innovation, and consistency, we now support partners across Quebec and internationally.
Wholesale account
Thank you for your interest in 94 Celcius !
As a Montreal-based coffee roaster specializing in specialty coffees, we believe in authentic and lasting partnerships. Whether you're a café, restaurant, caterer, or business looking to offer your customers an unparalleled coffee experience, we're here to meet all your artisanal roasting needs.
At 94 Celcius , each bean is carefully roasted to reveal unique flavors and enhance every cup. We are here to listen to you and tailor our specialty coffees to your specific needs, guiding you through this exciting journey.
Feel free to contact us to discuss your needs, obtain detailed information, or request a customized quote. Together, let's introduce your customers to the very best in specialty coffee.
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If you would like to offer our coffees at home, simply open your business account right here.
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Why 94 Celsius
A different approach to specialty coffee
Founded in Montreal in 2017, 94 Celcius quickly stood out for its approach combining science, precision roasting, and avant-garde sourcing.
Our team works with some of the industry's most innovative producers, including Diego Samuel Bermúdez, Wilton Benitez, and Sebastian Ramirez, to offer distinctive and consistent coffees throughout the year.
Each roast is carried out on our Probat P12 with precise thermal curve profiling to ensure stability, balance, and aromatic clarity.
B2B Platform
A platform designed for professionals
Our commercial portal allows you to:
- order quickly,
- access your partner prices,
- view real-time inventory,
- find all available formats,
- simplify your recurring orders.
Consistency
Precision for Consistency
We believe that excellent coffee should be reproducible day after day.
Thanks to our analytical approach:
- roasting profile control,
- quality monitoring,
- rigorous batch selection,
- extraction protocols,
- freshness control,
we ensure a stable and reliable experience for your team and your customers.
Would you like to serve at 94 Celsius?
Whether you're an independent coffee shop, a business, or a restaurant, our team is here to support you.
FAQ - Business Partnership & Wholesale Coffee
What types of businesses can become 94 Celcius partners?
We work with a wide variety of professionals: independent cafés, restaurants, hotels, delicatessens, caterers, offices, and coworking spaces. If you want to offer high-quality specialty coffee to your customers or teams, we can work together.
Minimum Order Quantity
There is no minimum quantity for wholesale orders. We aim to offer a flexible experience tailored to both small cafés and larger businesses. Shipping is free in Canada on all purchases of $450 or more.
How does pricing work for partners?
Our business partners benefit from a pricing structure tailored to their volume and needs. Prices are directly accessible via our B2B platform once your account has been approved.
How long after roasting is the coffee shipped?
Most orders are roasted and shipped within 36 to 48 business hours to ensure optimal freshness. In the greater Montreal area, we use a same-day delivery partner.
What areas do you deliver to?
We deliver throughout Quebec, Canada, and internationally, depending on the projects and specific needs of our partners.
Does 94 Celsius offer staff training?
We offer personalized support including espresso calibration, extraction advice, and coffee support to ensure an optimal in-cup experience.
What formats are available for business partners?
Our coffees are available in several formats adapted for professionals, including 300g, 907g, and 2.25kg bags, as well as some bulk formats depending on your needs.
Why choose 94 Celcius over another roaster?
Founded in Montreal in 2017, 94 Celcius stands out for its direct sourcing from internationally recognized producers (Diego Samuel Bermúdez, Wilton Benitez, Sebastian Ramirez), precision roasting on Probat P12 with thermal curve profiling, and batch-after-batch consistency. We are not just a supplier; we are a partner invested in the quality of your coffee offering.