Préparation d'un café latté

5 Tips to Make the Most of Your Specialty Coffee

At 94 Celcius, we believe that coffee is much more than just a drink. Each cup tells a story, reveals unique flavors, and offers a moment of escape. Our mission...
Escape your ritual, café sur le bord d'un piano en voyage

Escape the Ordinary: How Specialty Coffee Transforms Your Coffee Routine

In today’s fast-paced world, many of us find ourselves rushing through the day, barely pausing to enjoy the small moments. For most, coffee has become just another quick pick-me-up, a...
October 17, 2023
Découverte du meilleur abonnement de café avec fleur blanche sur table en marbre.

Discover our Coffee Subscriptions and our famous Club Expé

At 94 Celcius, we strive to bring the very best in coffee directly to your home. Whether you're an occasional coffee lover or a true connoisseur, our coffee subscriptions and...
Café de spécialité El Placer Sebastian Ramirez

Meet Sebastián Ramírez : The Producer Behind Finca El Placer

In the world of specialty coffee, there are unique stories behind every cup of coffee. One such story is that of Sebastián Ramírez, a fourth-generation coffee producer and owner of...
Pelle remplie de café de spécialité

Specialty coffee vs. conventional coffee: what's the difference?

Coffee growing has evolved considerably in recent years, with the emergence of what is known as "specialty coffee". Compared to industrial coffee, it represents an entirely different approach in terms...
November 03, 2022
Notre mélange covalent

The difference between a blend and a singular origin: What's your preference?

The question "What's the difference between a coffee blend and a singular origin?" is one of the most frequently asked questions by our customers at 94 Celcius. With the growing...
May 06, 2022
Café en forme de coeur dans des mains

The Journey from Bean to Cup: The Coffee Supply Chain

At 94 Celcius, every cup of specialty coffee is the fruit of a rich, meticulous and sustainable journey, which we are keen to respect and value. Understanding the journey of...
November 01, 2021
Café de spécialité en grains mis dans un moulin manuel

Manual vs. Automatic Coffee Grinders: Which is the Right Choice for You?

Choosing the right coffee grinder is a crucial step for any coffee lover who wants to enhance their daily routine. The quality of the grind has a direct impact on...
October 19, 2021
Sac de café avec grains de café de spécialité sur fond brun et bois

Being a Specialty Coffee Roaster in Montreal: Creating Quality Coffee with Local Passion

Montreal is renowned for its vibrant coffee culture, where coffee is much more than just a drink: it's an experience, a ritual and a community bond. As specialty coffee roasters...
Siméon qui déguste des cafés de spécialités de 94 celcius

5 Tips to Enhance Your Specialty Coffee Tasting Experience

Tasting specialty or third-wave coffee is much more than just drinking a hot beverage: it's a sensory journey where every note and aroma tells a story. But to really enjoy...
Préparation d'une dégustation de café (Cupping)

Mastering tasting notes: A guide for coffee lovers

Have you ever wondered what the tasting notes on a bag of coffee really mean? At 94 celcius Montreal coffee roasters, we often receive questions on this subject, especially from...
Dégustation d'un bon café avec une tasse blanche sur table en bois et avec un biscuit

The complete guide to brewing coffee with the V60: A journey of flavours

The Hario V60 has established itself as a must-have for coffee lovers, especially those who enjoy the filter coffee process. It's more than just a preparation tool; it's a method...
April 08, 2019