Anniversary Duo Pepe Jijon - Ecuador

Cafe filtre Achat direct Expérimentale
Sale price ¥10,000 Regular price ¥13,500

8 years, two cafés, a great adventure

At the neon dawn of our eighth year, we celebrate in stereo: two interpretations of the Sydra variety signed Pepe Jijón (Finca Soledad). A duo that pulses like a retro-futuristic sunset: Ocho Ondas (Washed · Wave) & Afterglow (Miel · Wave). Same score, two rhythms. Exploration, precision, vision. We're offering you this anniversary box at the low price of 88.88$ to celebrate our 8 years with you. Thank you for your confidence in us.


Roasting date

Delivery between 2 and 4 working days. Pick-up available at our roasting plant. Order ready in 24 hours.

Coffee that's never bitter and always fair!

Roasted in the greater Montreal area.

Carbon-neutral shipping on all orders

Description
Classic
Funky
Terroir
Process
Why choose: Anniversary Duo Pepe Jijon - Ecuador

The WAVE process - innovation from Pepe Jijon

Wave fermentation: rhythmic phases of oxygenation, constantly changing temperature like a wave and controlled humidity sculpt the coffee's sweetness, clarity and balance.

Result: a vibrant, clear bean, where Sydra reveals its fruity elegance without losing definition.
Innovation, harmony, control - the signature of Finca Soledad by Pepe Jijon.


OCHO ONDAS - Washed · Wave process

Eight waves, one burst.

  • Sensory profile: bright citrus, crystalline apricot, jasmine, cane sugar. Long, precise finish.

  • In the cup: laser acidity, silky body, hi-fi purity.

  • Technical notes:

    • Process: Washed · Wave

    • Variety: Sydra

    • Altitude: 1515m (Finca Soledad)

    • Producer: Pepe Jijón

      Name in homage to our 8 years: eight waves, eight years, one cadence.

AFTERGLOW - Honey · Process Wave

The lingering glow.

  • Sensory profile: yellow peach, apple, light honey, praline, hibiscus.

  • In the cup: velvety texture, enveloping sweetness, solar retro-olfaction.

  • Technical notes:

    • Process: Honey · Wave process

    • Variety: Sydra

    • Altitude: 1515m (Finca Soledad)

    • Producer: Pepe Jijón

      A sweet halo that prolongs the party - theafterglow.

Why this duo?

  • Vision & trust: a direct and lasting relationship with Pepe Jijón, mountaineer turned coffee grower, who raises his coffees like a ridge: precision and respect for the living.

  • Rare variety: Sydra (a natural crossbreed of Ethiopian influences) shines with its aromatic definition and texture.

  • Unique process: Wave, developed at Finca Soledad, reveals two complementary facets - clarity (Washed) and depth (Honey).

  • Eight years, a box of trust. Two interpretations of the same terroir, designed for harmony and exploration. We are proud and privileged to offer it to you with Pepe Jijón.

Summary sheet

  • Origin: Ecuador, Finca Soledad

  • Producer: Pepe Jijón

  • Variety: Sydra

  • Processes: Washed · Wave (Ocho Ondas) | Honey · Wave (Afterglow)

  • Roasting: Precision 94 Celcius - designed for filter coffee

  • Ideal for: lovers of bright, clear cups (Ocho Ondas) / gourmet, textured cups (Afterglow)

Food pairing tips

  • Ocho Ondas: lemony pastries, fresh cheeses, white chocolate.

  • Afterglow: walnut cake, milk chocolate, red fruit.

The spirit - synth wave

Neon, violet horizons, flowing lines.
OchoOndas provides the impetus. Afterglow holds the glow.
Two tracks, one excellence, theepicenter of our 8th year.

Ready to press play?