The Coffee Notebook
Coffee chemistry: the art and science of an unforgettable blend
Why do some coffee blends leave an indelible imprint on our taste buds, while others seem bland or too common? The answer lies in a subtle balance between science and...
The best beans for automatic espresso machines: Why choose 94 Celcius?
Residential automatic espresso machines are an ideal solution for enjoying barista-quality coffee at home, effortlessly. However, to maximize their potential and extend their lifespan, the choice of coffee beans is...
Coffee grounds: A Hidden Treasure for a Greener and More Economical Daily Life
Often regarded as mere waste, after an excellent flat white or filter coffee, coffee grounds are in fact a resource with many uses. Whether it's to enrich your garden, beautify...
Cappuccino: The Art and History of the Iconic Barista Drink
Cappuccino is undoubtedly one of the world's most iconic caffeinated beverages. Loved for its perfect balance of espresso, hot milk and foam, it has become a staple on café menus...
Specialty coffee vs. conventional coffee: what's the difference?
Coffee growing has evolved considerably in recent years, with the emergence of what is known as "specialty coffee". Compared to industrial coffee, it represents an entirely different approach in terms...
How to choose your coffee: a complete and practical guide
Choosing a coffee isn't as simple as picking up a packet from the supermarket. Coffee is a complex beverage, and every detail - origin, type of coffee, roasting level, preparation...
The difference between a blend and a singular origin: What's your preference?
The question "What's the difference between a coffee blend and a singular origin?" is one of the most frequently asked questions by our customers at 94 Celcius. With the growing...
What's the difference between roasters, micro roasters, "brûlerie" and roasting houses?
In the world of coffee, the terms "roaster", "micro roaster", "brûlerie" and "roasting house" are often used, but they don't mean exactly the same thing. For specialty coffee lovers, understanding...
The Journey from Bean to Cup: The Coffee Supply Chain
At 94 Celcius, every cup of specialty coffee is the fruit of a rich, meticulous and sustainable journey, which we are keen to respect and value. Understanding the journey of...
Manual vs. Automatic Coffee Grinders: Which is the Right Choice for You?
Choosing the right coffee grinder is a crucial step for any coffee lover who wants to enhance their daily routine. The quality of the grind has a direct impact on...
Being a Specialty Coffee Roaster in Montreal: Creating Quality Coffee with Local Passion
Montreal is renowned for its vibrant coffee culture, where coffee is much more than just a drink: it's an experience, a ritual and a community bond. As specialty coffee roasters...