Sac de café du torréfacteur 94 celcius

What's the difference between roasters, micro roasters, "brûlerie" and roasting houses?

In the world of coffee, the terms "roaster", "micro roaster", "brûlerie" and "roasting house" are often used, but they don't mean exactly the same thing. For specialty coffee lovers, understanding...
Café en forme de coeur dans des mains

The Journey from Bean to Cup: The Coffee Supply Chain

At 94 Celcius, every cup of specialty coffee is the fruit of a rich, meticulous and sustainable journey, which we are keen to respect and value. Understanding the journey of...
Café de spécialité en grains mis dans un moulin manuel

Manual vs. Automatic Coffee Grinders: Which is the Right Choice for You?

Choosing the right coffee grinder is a crucial step for any coffee lover who wants to enhance their daily routine. The quality of the grind has a direct impact on...
Recipe with coffee parfait au café du torréfacteur 94 celcius

The best coffee parfait


Sac de café avec grains de café de spécialité sur fond brun et bois

Being a Specialty Coffee Roaster in Montreal: Creating Quality Coffee with Local Passion

Montreal is renowned for its vibrant coffee culture, where coffee is much more than just a drink: it's an experience, a ritual and a community bond. As specialty coffee roasters...
Siméon qui déguste des cafés de spécialités de 94 celcius

5 Tips to Enhance Your Specialty Coffee Tasting Experience

Tasting specialty or third-wave coffee is much more than just drinking a hot beverage: it's a sensory journey where every note and aroma tells a story. But to really enjoy...
Café pesé à la main

Why choose a local roaster? Benefits and Impact for Specialty Coffee Lovers

Specialty coffee is much more than just a drink: it's an experience, a commitment, and for many, a way of life. If you're passionate about finding the perfect taste, supporting...
Une femme tenant une tasse de café sur une table en bois, illustrant l'achat de café.

Buy Coffee with Purpose: The 94 Celcius Experience

Discover the ultimate experience to buy coffee at 94 Celcius. Superior quality, sustainability, and passion in every bean. Elevate your coffee routine today
Préparation d'une dégustation de café (Cupping)

Mastering tasting notes: A guide for coffee lovers

Have you ever wondered what the tasting notes on a bag of coffee really mean? At 94 celcius Montreal coffee roasters, we often receive questions on this subject, especially from...
Dégustation d'un bon café avec une tasse blanche sur table en bois et avec un biscuit

The complete guide to brewing coffee with the V60: A journey of flavours

The Hario V60 has established itself as a must-have for coffee lovers, especially those who enjoy the filter coffee process. It's more than just a preparation tool; it's a method...
Chemex sur table en bois avec chien et sac de café

The ultimate guide to Chemex: The secret of a balanced cup of coffee

The Chemex is much more than just a coffee maker, it's a true icon for specialty coffee lovers. Its elegant design, simple operation and the exceptional quality of the coffee...
Cascara cocktail à base de café par le torréfacteur 94 celcius

Cascara gin fizz

The holidays are fast approaching and you want to reinvent your aperitif cocktail and impress your guests with a bright and colorful drink. I offer you a cocktail based on our cascara from Bolivia, hibiscus and your favorite Quebec gin.