Café de spécialité dégusté au sol en couple
Savour the moment with an exceptional coffee

Discover our coffees

Abonnement café
Unrestricted coffee exploration.

A flexible, cost-effective and fast subscription

to enjoy excellence every day.

Le Club Expé café de spécialité abonnement specialty coffee subscription
Expé Club

A monthly tasty expedition

Bold Specialty Coffee Roaster in Montreal

Every sip of 94 Celcius coffee reflects our values and vision

Our artisanal yet rigorous approach allows us to work respectfully with our growers and producers to express the nuances of their expertise in our roasting. We've been a specialty coffee roaster since 2017.

It's your turn to taste the difference!

#NeverBitterAlwaysFair

Le Club Expé abonnement café de spécialité Montréal subscription specialty coffee
Follow the guide!

Club Expé

The world of coffee is knocking at your door with a unique and exclusive taste expedition.

By subscribing to the club, you will receive a monthly Expé box, including two bags of single-origin filter coffee selected monthly by our team from our most exclusive beans. A logbook to record your impressions even accompanies the first shipment. Exciting, isn't it?

Capsule de café pour Nespress Original Line

Discover our compostalbes capsules

Carbon-neutral shipping on all orders
We fund innovations in...
Direct Air Capture
Bio Oil
Mineralization
From our customers
From our customers
"We have tried a multitude of coffees from 94 celcius and are always happy to return! The coffees are tasty and have a nice variety."
— Maurice, Longueuil
From our customers
"An inspiring roasting company with great value and most importantly incredible coffee!"
— Joanie, Joliette
From our customers
"I subscribe to the monthly shipment of the classic espresso trio, I'm always excited to receive my fresh, hassle-free coffee each month. Delicious every time!"
— Mathieu, Laval
From our customers
"Since we tried the covalent blend at home, it has become one of our essentials on our grocery list!"
— Jacynthe, Montreal

Why 94 Celcius?

At 94 Celcius, we believe that specialty coffee should be both accessible and profoundly surprising.

Founded by a researcher with a background in biochemistry and pharmacology, and a board member of the Coffee Collective (2024-2026), our workshop in Sainte-Julie (Greater Montreal) imbues roasting with a unique analytical rigor.

Since 2017, we have mastered thermal processes on our Probat to honor the work of exceptional producers. Our catalog evolves with the seasons, ranging from classic and comforting profiles to the most avant-garde fermented coffees (anaerobic, thermal shock, co-fermentation...) on the global scene.

This fusion of technical precision and sensory curiosity allows us to sculpt expressive, vibrant, and memorable aromatic profiles. Today, our vision of a fair, lively, and never bitter coffee is shared and served in over 250 points of sale (cafes, grocery stores, boutiques...) across Canada and internationally.

A scientific approach, a raw passion.