The Coffee Notebook
Le Feuilleté Café: A Family Dream
In Montreal's vibrant Rosemont district, a unique café has emerged: Feuilleté Café. Opened on July 14, 2023, this establishment is the dream of Joshua and his grandmother Monique, whose nickname,...
The Importance of Roasting Date and Degassing: Maximizing the Flavors of Your Coffee
At 94 Celcius, we firmly believe that every coffee bean has a story to tell. However, to fully reveal these flavors, it's essential to pay attention to two fundamental aspects:...
The Science Behind Coffee Roasting: How We Control Every Detail
Coffee roasting is an art, but it's also a rigorous science. At Montreal coffee roasters 94 Celcius, we firmly believe that every coffee bean deserves careful attention to reveal its...
Celebrating the 4th Anniversary of Saison des Pluies: A collaboration that smells good ☕️
Let’s celebrate four years of Rainy Season! At Montreal coffee roasters 94 Celcius, we are super excited to celebrate the 4th anniversary of our partner Saison des Pluies 🎉! This...
Getting started in the world of coffee: Preserving coffee
You've just received your precious bag of 94 Celcius coffee and you've got a lot of questions? Our "Getting started in the world of coffee" series is here to help...
David Batres: A Guatemalan specialty coffee producer
David Batres, a coffee grower in Guatemala, embodies the inspiring story of a return to family roots and a deep commitment to the world of specialty coffee. Born in Montreal,...
What is specialty coffee?
The world of coffee is undergoing a revolution, and at the heart of this transformation is specialty coffee. At 94 Celcius, a passionate roaster, we're proud to be part of...
Getting started in the world of coffee: Espresso basics
You've just received your precious bag of 94 Celcius coffee and you've got a lot of questions? Our "Getting started in the world of coffee" series is here to help...
Getting started in the world of coffee: Decaffeinated
You have just received your precious bag of 94 Celcius coffee and you have a whole bunch of questions? Our Getting Started in Coffee series is here to help you...
Arabica vs Robusta: What are the differences and why does 94 Celcius choose Arabica?
The world of coffee is vast and complex, but it is dominated by two great varieties of coffee beans: Arabica and Robusta. Both species come from the same plant family,...
The Importance of Altitude and Terroir in Specialty Coffee
At 94 Celcius, we're not just passionate about roasting, we love coffee in all its forms. Our mission is to offer you coffee of exceptional quality, transporting you to the...
5 Tips to Make the Most of Your Specialty Coffee
At 94 Celcius, we believe that coffee is much more than just a drink. Each cup tells a story, reveals unique flavors, and offers a moment of escape. Our mission...