At 94 Celcius, we believe that roasted coffee is much more than just a beverage; it's a sensory experience that combines art, science, and passion. Our unique and rigorous approach to roasted coffee has allowed us to perfect the art of roasting, delivering an exceptional coffee in every cup that reflects our values and vision.

Scientific Rigor in Every Roasted Coffee 

What sets 94 Celcius apart from other coffee shops is our commitment to scientific rigor at every stage of the roasted coffee process. With a founder trained in biochemistry and pharmacology, we apply the principles of science to ensure consistency and quality in every batch of coffee.

We use state-of-the-art temperature probes to profile our roasting curves, ensuring uniformity between each batch of roasted coffee. This meticulous approach allows us to highlight the unique flavors and nuances of each coffee bean, delivering an exceptional taste experience in every cup.

Ethics and Sustainability in Roasted Coffee 

Roasted coffee beans being ground in a machine, releasing rich aromas and preparing for brewing.

We believe that great roasted coffee should not only taste good but also do good. That's why we place a strong emphasis on ethics and sustainability at every stage of our coffee process.

We carefully select our producers and importers, working only with partners who share our values of transparency, fairness, and environmental responsibility. Through periodic interactions with a multitude of producers, we ensure that every bean of roasted coffee we serve not only has exceptional flavor but also supports sustainable livelihoods and ethical farming practices.

Craftsmanship in Roasted Coffee 

At 94 Celcius, roasted coffee is as much an art as it is a science. Our team of highly skilled master roasters brings years of experience and an expert eye to every batch of roasted coffee, ensuring that each bean is roasted to perfection.

From the meticulous selection of beans to the precise control of temperature and roasting time, every stage of the roasted coffee process is carried out with the utmost care and attention to detail. The result is a roasted coffee that not only has exceptional flavor but also reflects the craftsmanship and passion we put into every cup.

Never Bitter, Always Fair 

Roasted coffee beans in a measuring spoon, set against a clean white background, highlighting their rich texture and color.

As a team at 94 Celcius, our motto is "Never bitter, always fair." This phrase captures the essence of our approach to roasted coffee, which is based on balance, fairness, and excellence.

We believe that great roasted coffee should not be bitter or harsh, but smooth, complex, and delicious. Through our precise roasting techniques and meticulous bean selection, we strive to eliminate any unpleasant bitterness or acidity, delivering a perfectly balanced cup of roasted coffee with every sip.

But "always fair" is more than just a flavor descriptor; it also reflects our commitment to fairness and ethics at every stage of our roasted coffee process. From our relationships with producers to our employment practices and community impact, we strive to do what's right in everything we do.

Conclusion 

Roasted coffee is our passion and our calling. Through our unique approach that combines science, art, and ethics, we strive to elevate the coffee experience, one sip at a time.

Whether you're a coffee enthusiast or simply appreciate an exceptionally well-crafted cup, we invite you to experience the difference that 94 Celcius can make. Visit us today and discover the power of truly exceptional roasted coffee.

May 31, 2024 — Publissoft Inc


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