The Ultimate 94 Celcius Espresso - Perfect Blend for Specialty Coffee Lovers

published on September 24, 2024 — by Marc-Alexandre Emond-Boisjoly — 5 mins of reading —


At 94 Celcius, we're passionate about creating specialty coffees that awaken the senses and enhance the everyday caffeine experience. It was in this quest that we designed Covalentan expertly crafted espresso blend, the result of a meticulous search for balance and synergy between flavors. If you're looking for the best coffee beans for a rich, smooth and tasty espresso, Covalent is the ideal answer.

The art of blending: creating perfect harmony

The name Covalent refers to the notion of chemical bonding, where elements fuse to become stronger together. This idea is perfectly transposed in the design of this espresso blend, where each ingredient has been carefully selected to contribute to a whole greater than the sum of its parts. Covalent is the result of a meeting between two producers who, through the seasons, contribute exceptional beans to create this unique taste profile.

Multiples sacs de café en grains

A blend of terroirs for a rich, velvety espresso

Covalent is 70% Brazilian and 30% Peruvian. Each of these batches makes its own contribution to the blend's complexity and richness.

  1. 70% Brazil (Fazenda Chapadão, Alta Mogiana)
    This Brazilian terroir, renowned for the quality of its coffees, offers us a wide variety of beans. Bourbon Jaune grown at an altitude of 1120 metres. These beans add a deep chocolate base to the blend, reminiscent of dark chocolate and fudge, with a lingering sweetness that makes it ideal for a rich, gourmet espresso.
  2. 30% Peru (El Roble Farm, San Ignacio)
    On the Peruvian side, the Catuai, Bourbon and Catimorgrown at an altitude of 1,719 metres, bring more subtle notes of brown sugar andalmondThe result is a perfect balance of robust Brazilian flavours with a slight sweetness. The profile of these beans is enhanced by a washing process that brings out the clarity and liveliness of the flavors.

Ideal for espressos and lattes

Specially designed for espresso, Covalent has a distinctive texture. smooth and its sweet-chocolate profile. Each sip reveals a well-balanced complexity, with an intensity on the palate reminiscent of fudge and rich aromas of dark chocolate. Thanks to its depth and natural sweetness, Covalent is also perfect for lattes, where it blends wonderfully with milk, creating an indulgent, velvety drink.

Why choose Covalent for your espresso?

If you're looking for best coffee beans for espresso at home or for professional baristas, Covalent ticks all the boxes:

  • A perfect balance The combination of Brazil and Peru creates a harmonious marriage of rich, sweet and slightly fruity flavours.
  • A velvety texture Covalent: Thanks to its espresso-specific design, Covalent stands out for its exceptional smoothness, ideal for enjoying coffee neat or as a latte.
  • Intense aromas The notes from dark chocolate, d'almond and brown sugar offer a memorable taste experience, perfect for gourmet coffee lovers. Best of all, the coffee never contains visible oil, making it ideal for automatic machines.
Café espresso idéal en grain par 94 celcius

94 Celcius' commitment to ethical and sustainable specialty coffee

Beyond its exceptional taste, Covalent is part of our commitment to supporting sustainable agricultural practices and ethical relationships with coffee growers. We work directly with farms such as Fazenda Chapadão in Brazil and El Roble in Peru, to guarantee not only impeccable quality, but also adequate remuneration for women producers.

A coffee to enjoy without moderation

With its gourmet profile and perfect balance, Covalent is much more than just an espresso. It's an invitation to rediscover the pleasure of savoring a well-crafted coffee, where every element has been carefully selected to deliver an unparalleled caffeinated experience. Whether you're a lover of intense espresso or prefer the creaminess of a latte, Covalent will delight your taste buds.

Conclusion: Covalent, the best choice for espresso lovers

At 94 CelciusWe believe that every cup of coffee should be a unique experience, and that's exactly what we offer with Covalent. This perfectly balanced espresso blend embodies our commitment to quality of specialty coffeesand our passion for the art of blending. If you're looking for a specialty coffee with intense aromas and a velvety texture, Covalent is the perfect choice for you.

Tags: Barista Café de spécialité Espresso Torréfacteur
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