{"product_id":"hachi-kyora-panama","title":"Hachi Kyora - Panama","description":"\u003cdiv data-testid=\"messenger_incoming_text_row\" aria-owns=\"jsc_c_4o\" class=\"ni8dbmo4 stjgntxs nred35xi ii04i59q\"\u003e\n\n\u003cdiv class=\"l60d2q6s d1544ag0 sj5x9vvc tw6a2znq l9j0dhe7 ni8dbmo4 stjgntxs qlfml3jp inkptoze e72ty7fz qmr60zad jm1wdb64 qv66sw1b ljqsnud1 g6srhlxm\"\u003e\n\n\u003cdiv dir=\"auto\" class=\"oo9gr5id\"\u003e\n\n\u003cdiv class=\"flex flex-grow flex-col gap-3 max-w-full\"\u003e\n\n\u003cdiv class=\"min-h-[20px] flex flex-col items-start gap-3 overflow-x-auto whitespace-pre-wrap break-words\"\u003e\n\n\u003cdiv class=\"markdown prose w-full break-words dark:prose-invert light\"\u003e\n\n\u003ch2\u003e\u003cspan\u003eIn the cup\u003c\/span\u003e\u003c\/h2\u003e\n\n\u003cp\u003e\u003cspan\u003eLemon • Nougat • Milk chocolate\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProducers\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Diego Bermudez × Allan Hartmann\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProject\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Hachi Coffee Project\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFarm\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Rocky Mountain\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eOrigin\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Chiriquí, Panama\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eVariety\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Caturra\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eProcess\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Inverted Washed – Inverted Kiyora (Reverse Protocol)\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\n\u003ch1\u003e\u003cspan\u003eWhy choose Hachi Kiyora?\u003c\/span\u003e\u003c\/h1\u003e\n\n\u003ch3\u003e\u003cspan\u003eA collaboration between two visionaries\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eHachi Coffee Project\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e was born from the collaboration between \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eDiego Bermudez\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, globally recognized for his research on controlled fermentations, and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAllan Hartmann\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, an emblematic figure in Panamanian coffee and an expert in agroforestry. Their ambition is to develop a new generation of coffees where science reveals the terroir rather than transforming it.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3\u003e\u003cspan\u003eThe exclusive Inverted Kiyora process\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003e\u003cspan\u003eThe name \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eKiyora (清ら)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e means \u003c\/span\u003e\u003cem\u003e\u003cspan\u003epure\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eclear\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e in Japanese. True to this philosophy, whole cherries undergo a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003econtrolled submerged fermentation for 24 hours\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with selected yeasts and enzymes before being depulped and washed. This method allows for preserving all the clarity of a washed coffee while developing more sweetness, complexity, and texture.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3\u003e\u003cspan\u003eA new vision of Panamanian coffee\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003e\u003cspan\u003eProduced on the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eRocky Mountain\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e farm, Hachi coffees are developed as true research projects. Every step from agronomy to fermentation is documented to achieve consistent quality and a faithful expression of the Panamanian terroir.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3\u003e\u003cspan\u003eA remarkably elegant cup\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003e\u003cspan\u003eHachi Kiyora does not seek to impress with exuberant fermentation. It seduces with its precision, balance, and aromatic transparency. A refined cup where lemon brings freshness, nougat brings sweetness, and milk chocolate provides a comforting finish, accompanied by delicate notes of jasmine, brown sugar, and dried apricot as the coffee cools.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan\u003eAt 94 Celcius, we were immediately captivated by this vision of coffee: a scientific approach dedicated to the purity of the cup, where every detail is carefully considered to allow the terroir to express itself with elegance.\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e\n\n\n\u003c\/div\u003e","brand":"94Celcius","offers":[{"title":"300g","offer_id":46077255188559,"sku":null,"price":32.95,"currency_code":"CAD","in_stock":true},{"title":"907g","offer_id":46077255221327,"sku":null,"price":84.95,"currency_code":"CAD","in_stock":true},{"title":"2253g","offer_id":46077255254095,"sku":null,"price":189.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2225\/5825\/files\/Hachi_2048x2048_df3f2efb-38b0-4f26-b913-32d4ccdf94ad.jpg?v=1784300040","url":"https:\/\/94celcius.com\/en\/products\/hachi-kyora-panama","provider":"94Celcius","version":"1.0","type":"link"}